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What happens when you eat junk food?

  • Category: Food
  • Topic: Junk Food
  • Pages: 2
  • Words: 1125
  • Published: 18 May 2018
  • Downloads: 68
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What happens to your body when you eat junk food? When men ate a diet of unhealthy food, the ability of their muscles to oxidize glucose was destroyed in just five days If you lose this key player in glucose metabolism, he might pave the way for resistance to insulin, diabetes and other health problems If you overdo it on pizza, macaroni and cheese, fried potatoes and ice cream, you might worry about what it is going to do to your hips or midsection.

But rattling on unhealthy foods is not just a matter of weight gain. This could have far more serious consequences than this. People who ate a diet focused on pasta and cheese, processed lunchmeat, sausage buns, mayonnaise, and microwavable food with unhealthy fats, for example, showed serious negative changes in its metabolism after just five days. After eating an unhealthy diet, study participants (12 healthy college seniors) muscles, a lost ability to oxidize glucose after a meal that could lead to insulin resistance down What happens to your metabolism after five days of junk food Even though their calorie intake remained unchanged when men ate, unhealthy foods are on a diet, the ability of their muscles to oxidize glucose was destroyed in just five days. This is a significant change, because muscle plays an important role in cleansing glucose from your body after eating. Under normal circumstances, your muscles will either split the glucose or store it for later use. Your muscles make up about 30 percent of your body weight, so if you lose this key player in glucose metabolism, it might pave the way to diabetes and other medical problems , as reported TIME: “The normal response to food was essentially or blunted or just not there after five days of high-fat feeding,” says [Matthew] Hulver, PhD, head of the Department of Human Nutrition, Food and Exercise at the Polytechnic Institute and University of Virginia Hulver].Before going on the value of the working week of a fat diet, when men ate normal food, they saw large increases in oxidative targets four hours after eating.

That response was erased after a five-day thick infusion. And under normal food conditions, the biopsied muscle used glucose as an energy source, oxidizing glucose. “It was essentially wiped out after ‘, he says. “We were surprised how lasting the effects were with only five days. “Just one bad meal can mess with your health Documentary Super Size of Morgan Spurlock I was one of the first to vividly demonstrate the consequences of trying to sustain myself on a fast food diet. After only four weeks, Sperlock’s health deteriorated to the point that his doctor warned him that he put his life in grave danger if he continued the experiment. But as the study showed, it does not take a virtual month to experience the health effects of poor nutrition. In fact, the changes occur after just one meal , according to a study published in the Journal of the American College of Cardiology When you eat food high in unhealthy fats and sugar, sugar causes a big jump in your blood sugar levels called “hyperglycemia after eating.” In the long term, this can lead to an increased risk of heart attack, but there are short-term effects also, such as: Your tissue becomes inflamed (as it happens when it is infected),Your blood vessels clench Destructive free radicals were produced Your blood pressure may rise higher than normal A jump and a drop in insulin can leave you hungry soon after your meal The good news is that eating healthy food helps your body return to its normal, optimal state, even after just one. Learn the author James O’Keefe of the Midpoint of the American Heart Institute in Kansas City, said Missouri TIME: “Your health and energy, at a very simple level, are just as good as your last meal. “Look at the belly after instant food …Dr. Braiden Kuo of the Massachusetts Central Hospital used a tablet size camera to see what is happening in your stomach and digestive tract after you eat ramen noodles, one general type of instant noodles. The results were amazing …In the video above, you see ramen noodles in the stomach. Even after two hours, they are surprisingly intact, much more than homemade ramen noodles, which was used as a comparison.

This is true for a number of reasons. For starters, it could put stress on your digestive system, which is forced to work for hours to break this highly processed food (ironically, the most processed food is so fiber-free that it is broken very quickly by interfering with your blood sugar levels and release of insulin).When food stays in your digestive tract for such a long time, it will also affect nutritional absorption, but, in the case of processed ramen noodles, there is not a lot of food that will be had. Instead, there is a long list of additives, including the toxic preservative of tertiary butyl hydroquinone (TBHQ).This additive will probably stay in your stomach along with seemingly indomitable noodles, and no one knows what this enhanced exposure can do to your health. Common sense suggests that this will not be good …Eating processed foods associated with chronic illness A study published in the Food Journal found that women who consumed more instant noodles had a significantly greater risk of metabolic syndrome than those who ate less, regardless of their overall diet. The past study also analyzed the total nutritional intake between instant noodle users and non-consumers, and found, as you might suspect, the one eating instant noodles contributes little to the cost of a healthy diet.Consumers of instant noodles had significantly lower intake of important nutrients like protein, calcium, phosphorus, iron, potassium, vitamin A, niacin and vitamin C compared to . Those who ate, instant noodles also had excessive energy consumption, unhealthy fats and sodium (total, one package can contain 2.700 milligrams of sodium).

Not to mention, refined carbohydrates like breakfast cereal dishes, bagels, wafers, pretzels and most other processed foods quickly split to sugar in your body. This increases your insulin and leptin levels, and promotes insulin resistance, which is the main major factor in almost every chronic illness and condition known to a person, including weight gain. Not only that, but also remember … when you eat junk food, you just feed yourself … that you feed your microbiome, too, and at the same time change its construction, whatever it is. The diverse army of your body of microbes is responsible for many crucial biological processes, from immunity to memory to mental health, thus feeding it wisely, with fresh unprocessed and naturally fermented foods, is crucial for your overall health and well-being.

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