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The Way Food Waste Affects The Economy

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Food waste comes from all around the world by people throwing away food that may come from uneaten food, expired food or leftover food. “ 1.3 billion of food are wasted every day. We love to eat! So why do we throw away almost half of our food?” Food waste is a horrendous problem in this world that no one seems to want to talk about. The food waste affect the economy natural resources are intensively used to produced and distribute food product. On the other hand we are consuming huge budget to get red of the waste including the transportation managing this research is important to study the people consumption for food and the budget needed to recycle or get rid of those waste the economy can help the food waste by recycling reusing and reducing the food waste so we can save budges and money consumption .

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How does food waste affect the economy

Food waste or lack of nutrition is food that is wasted, lost or unfed. There are multiple sources of food waste and loss at the production, manufacturing, retailing and usage levels. Every year, the average family of four throws away food worth about $1,500. This food waste strains wallets, changes people’s way of buying food and ultimately can hurt the economy. Around 33% of all meals produced for human consumption is misplaced or wasted. “There was no ways of dealing with it that have not been known for thousands of years. These ways are essentially four: dumping it, burning it, converting it into something that can be used again, and minimizing the volume of material goods – future garbage – that is produced in the first place.” William Rathje on waste (1945–2012) – Director of the Tucson Garbage project.

According to the ways mentions above to disposable the food waste to minimize it , countries will spend a lot of money and efforts in regular bases to provide the transportations , machinery, manpower and etc. Also its wasting the earth resources and energy because we are using the lands which needs to be prepared using materials and equipments which area costly . on the other hand we are using water to irrigate the plants or as drinking water for the animals to produce the food and this process can cost a lot for the irrigation system and desalination for the sea water in case of the non availability of the sweet water.each year food waste sums up to a waste of water equivalent to the annual flow rate of the Mississippi river. The FAO calculates global food waste at 750 billion USdollars that is 6 times the amount being spent on development aid. We are wasting the food which can be eaten by so many poor peoples in other countries . produced but uneaten food uselessly takes up an area one-and-a half times the size of USA and also the food waste contributes twice as much to global warming as all the worlds air traffic.

Its estimated 8% of global greenhouse gasoline emissions. The emissions from meals production alone, if left unchecked to 2050, would be ample to increment international temperatures with the aid of 2 levels celsius . Therefore, it is vital for future generations to discover options now, in particular to help feed 9 billion people in 2050 except undue environmental implications for water, land and fishery resources. In addition to the environmental impacts, food wastage additionally consequences in direct financial costs. According to FAO’s record estimates, the monetary losses associated with food wastage is about $750 billion greenbacks per annum.


Food waste management should be implemented and considered as an important issue that affects the worlds economic system and it can feeds billions of peoples around the world .For that we should implemented laws or putting some solutions to decreases this practice by the humans. In my opinion we could try with the solutions below to help minimizing this issue as much as we can. There were so many solutions could be implemented to reduce and minimizing the food waste For example, the government in each country should be responsible to make awareness for the population in the country and facilitate their requirement to decrease the amount of food wasted and provide offers and gifts for the families which successfully minimizing the food waste. Also, governments can distributor minimized the shredder machines to be in hand of the customers so they can recycle the food and converted to organic fertilizer which could be used for the home garden. On the other hand, government can increase the food price so customers will things to minimize the food requirements. in some countries like UAE, they allow peoples who want to eat after the weeding or celebrations in the hotels and event halls in case of extra food. You could feeds the animals or bird from the remaining food or keep the clean food and give it to your naborehod or lab-ours around or to any peoples you know that they are suffering from the luck of food. Teaching the students in the schools, universities the best practice to finish their food and take only their requirements so they can help to spread this practices to their families as indirect way.

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At the end, I want the ask the ones who are reading this article to consider the food waste as an important issue that affects every human in the world by affecting the economic system so by defaults its will affected the natural resources as we mentioned above and which will affected and decreased the organisms (plant, animals, insects and other creatures). So, please think before you are cooking, think before you are ordering the food, think before you are throwing the extra food .    

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