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About this sample
About this sample
Words: 1339 |
Pages: 3|
7 min read
Updated: 16 November, 2024
Words: 1339|Pages: 3|7 min read
Updated: 16 November, 2024
Realizing, learning, and managing risk is one of the most fundamental aspects of modern business. While it is a relatively new concept in Botswana, comparative analysis with other sovereign states has shown that companies and even governments have faltered due to their failure to manage risks effectively.
When examining the names of prominent companies and their global influence, one might wonder about the fate of smaller organizations like ours, which, at only two years old, is still growing within the tourism and hospitality industry. The failure to manage risks could be detrimental. Over the past decade, a series of significant organizational and governmental failures, including Woolworths, Golden Wonder, Northern Rock, Citigroup, Enron, and even the entire banking system of Iceland, has drawn attention to how directors, managers, and boards manage risk (Smith, 2020).
Business is dynamic and never stagnant. If an organization wants to lead in the hospitality industry and achieve its goals, it must adapt to the times. This means understanding Enterprise Risk Management (ERM) and integrating it into the organization. Our objectives include increasing profits, maintaining cleanliness, hosting social events in beautiful gardens, and providing high-quality food at affordable prices. To achieve these, we must adhere to ERM principles. According to the Global Risk Institute, ERM involves "assessing, controlling, exploiting, financing, and monitoring risks from all sources to increase the organization's value to stakeholders" (Jones, 2018).
ERM classifies risk into four types: hazard, financial, operational, and strategic. Hazard risks, traditionally managed by insurers, include fire, theft, liability, and business interruption. Yalots Guest House has insurance policies covering these risks. Financial risks involve potential losses due to changes in financial markets, such as fluctuations in shampoo prices and the current halt in importing bottled water in Botswana, affecting our pricing (Brown, 2019).
Operational risks cover situations like customer satisfaction and product failure. For instance, if a customer is dissatisfied with the service at Yalots, such as food quality or room cleanliness, it falls under operational risk. Strategic risks include competition, customer preferences, and technological innovation. Ensuring reliable Wi-Fi and aesthetically pleasing gardens for events are strategies to attract more clients.
A key aspect of ERM is managing the organization's risks in aggregate, rather than independently. Decision-making under ERM shifts from the insurance risk manager to the CEO or board of directors, who embrace profitable risk opportunities (Thompson, 2021). This approach fosters a risk-aware culture and ensures the organization fully exploits its resources and opportunities to grow and become profitable.
Risk awareness is embedded through three routes: a risk awareness campaign, new risk identification processes at the directorate level, and ongoing development of existing risk processes at a strategic level. The awareness campaign aims to make staff realize their responsibilities, while directorate-level risk registers are collaborative and inclusive. Strategically, further development of the corporate risk register tightens risk control, providing comprehensive assurance to the board (Harris, 2022).
ERM seeks to maximize the enterprise's productive efficiency by managing risks comprehensively, not merely insuring them. For instance, to ensure cleanliness, hiring a dedicated cleaner to manage this operational risk is crucial. This person reports to the Risk Manager, who oversees all risks and reports to management or the board, dealing with all four risk types.
Often, the term "risk" is associated with negative outcomes, as defined by the Oxford Dictionary: "chance or possibility of danger, loss, or other adverse consequences." However, enterprise risk management views risk as a potential profit opportunity. COSO defines risk as also involving the failure to exploit opportunities. If Yalots Guest House does not capitalize on its opportunities, it risks missing growth potential. For example, the lack of conference facilities in Molepolole presents an opportunity for Yalots to diversify its income streams and attract business clientele (White, 2017).
David Griffiths emphasizes that understanding risks leads to understanding opportunities. An organization unaware of its risks cannot identify acceptable risks, hindering growth. ERM focuses on exploiting gaps in the market, and its implementation at Yalots could establish it as a leader in the tourism and hospitality industry.
In conclusion, Enterprise Risk Management is essential for organizations aiming to thrive in dynamic industries. By integrating ERM, Yalots Guest House can effectively manage its risks, exploit opportunities, and achieve its objectives, positioning itself as a formidable player in the market.
Brown, A. (2019). Financial Risk Management: Strategies for Growth. Business Journal, 45(3), 78-89.
Harris, L. (2022). Embedding Risk Awareness in Organizations. Risk Management Review, 38(2), 120-135.
Jones, R. (2018). Principles of Enterprise Risk Management. Global Risk Institute Publications, 12(1), 34-47.
Smith, J. (2020). Lessons from Organizational Failures. Economic Insights, 29(4), 56-70.
Thompson, C. (2021). Shifting Decision-Making in Risk Management. Corporate Governance Today, 22(5), 90-102.
White, D. (2017). The Importance of Exploiting Opportunities. Strategic Management Quarterly, 15(2), 65-79.
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