Unpacking The Truth About Our Favorite Food: Food Supplements

People. People are surviving in this world. People can’t live without food, but people don’t notice what they are eating. Let’s take an example: Chips. Chips are not just fried potatoes, they contain food supplements. They are many bad food supplements that cause some diseases in our organisms. People use these food supplements to upgrade their projects and make it tasty, beautiful, and more wanted. People use food additives because of the money and growth of their companies. This essay about favorite food discusses the top favorite food most people - food supplements, including corn syrup, E621, E250, E220, trans fat, synthetic dyes, dioxide of sulfur, baking powder, synthetic antioxidants, and preservatives and emulsifier (E514), all of which can negatively impact human health.

The first will be: Corn syrup. Practically all sweet aerated waters, drinks, and nurseries of yum-yum contain corn syrup as one of the main ingredients. At the frequent use of these products, the organism receives such loading with which it cannot cope. The sugar level in the blood unreasonably increases. The long use of corn syrup is fraught with the development of diabetes of the 2nd type, obesity, and food dependence.

Our most likable food supplement is E621. E621 blocks the development of leptin. This food supplement is used in chips. This hormone is responsible for the feeling of saturation. Therefore, we are hungry for products with sodium glutamate. It causes accustoming, and in large numbers - the general weakness, tachycardia, and short loss of sensitivity in the back and nape. Research also showed that this nutritional supplement can lead to several diseases - Alzheimer's disease, autism, a syndrome of deficiency of attention, diabetes, and migraines.

Now will talk about German’s favorite food supplement - E250. Nitrite of sodium is used not only as a preservative but also as a food coloring and the stabilizer of color. Use at the preparation of meat and sausages. E250 possesses vasodilating and laxative action. Its main harm consists in cancerogenic effects. Its use leads to the formation of malignant tumors.

Favorite as adults and children of E220. The dioxide of sulfur or E220 is used as a preservative. It is often used in various fruit and berry and fruit extracts, drinks, including wine and candies, and confectionery. E220 has a cancerogenic impact on an organism. This can lead to the formation of malignant tumors. Causes allergic reactions.

All love desserts: cakes, cake, and others. Trans fat is one of the nutritional supplements used in the production of these delicacies. The use of trans fats in food promotes negative changes in the composition of blood and accumulation in it of 'bad' cholesterol. It increases the risk of development of cardiovascular pathologies, obesity, metabolic disorders

The more intensive color of the acquired food, the more probably that in it there are synthetic dyes. They are added to confectionery, sausages, cheeses, fish delicacies, drinks, etc. Artificial dyes cause nervousness and violate of ability to concentrate attention.

E220. It is used for fumigating of fresh vegetables and fruit for the purpose of ensuring their long safety. Dioxide of sulfur is toxic. Poisoning is shown by hoarseness of a voice, cough, swallowing difficulty, vomiting, and suffocation.

Baking powder, improver of consumer qualities of flour and bakery products - E924. The use threatens with failure of the work of kidneys.

Synthetic antioxidants. Are applied by the production of lipstick as antioxidants and preservatives. A hit in an organism can provoke allergic reactions and negatively influence the nervous system.

Preservative and emulsifier (E514) which is widely used by producers of shampoos, conditioners, and hair balms. It provokes the emergence of allergic reactions, severe headaches, and breath difficulty.

Thus, the well-being of the consumer completely depends on his attention and vigilance. It is necessary to study carefully the structure of products before their acquisition and to possess information on how various nutritional supplements influence the human body. Only this way it is possible to keep healthy and to avoid a set of troubles. Be careful what are you eating!

At this time, we can’t know what food is healthy and what food isn’t. The best solution of not getting sick is to eat only healthy food, maybe that you get from the garden, or you can check the food with a special tester. I think my essay will help people to understand what they are eating. Some people know about these bad food supplements, but anyway, they are eating these products, because some of the food supplements make people to want more of it. Stop eating fast food, drinking alcohol, and unhealthy drinks. But anyway, we aren’t in safety.