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Cellular Respiration in Yeast Purpose The purpose of this experiment was to teach the students about the effects different variables have on cellular respiration and also to give the students an opportunity to design their own experiment. Hypothesis If the concentration of sugar in the...
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As you sit here reading this your body is going through a series of steps to give you the energy you need to live. As you blink, think, breath, walk, and talk your body uses this energy which it gets from the food you eat....
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The circulatory system (also known as the cardiovascular system) is a network of organs and tissues present in the human body, and is vital for living. It uses blood to transport gases, nutrients, hormones, immune cells and heat around the body and removes waste products...
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The organism’s need for energy is important to ensure the continuance of its life. To obtain this energy, there is a need to consume quantities of food to then release this energy. There are two ways through them the food compounds can be changed to...
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Heart failure represents a major and rising public health issues, when one is diagnosed with heart failure, they possess abnormality in their cardiac structure or function. The most common cases involve ventricular myocardial systolic or diastolic dysfunction or both. In the recent case study, Mrs...
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Here is an explanation of how the different types of cell respiration, aerobic and anaerobic, can be used by skeletal muscles during exercise. Moreover, after this I’ll discuss how multiple body systems normally work together for oxygen to enter the body and reach cells. To...
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What is Respiration? Respiration is the chemical process by which organic compounds release energy. The compounds change into different ones by exergonic reactions. There are two types of respiration: Aerobic, needs oxygen and releases a lot of energy; Anaerobic, which does not require oxygen but...
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The purpose of this lab was to observe fermentation in yeast with different carbohydrates at different temperatures and cellular respiration of lima beans with different quantities of the necessary reactants. It was observed that fermentation reacted at a slower rate than cellular respiration. Also it...
