≡Essays on Cooking. Free Examples of Research Paper Topics, Titles GradesFixer

Career choices with a Culinary Arts degree – the Hidden Talent

Are you an excellent cook? Do you recognize the food and good taste? Can you make food look good? If yes then the Culinary Arts degree is the best for you and there is nothing better. If you adore food, then this career is made...

Career Cooking Education 1 Page

Marketing Plan of Conion Rice Cooker

Executive Summary Conion rice cooker is a newly launched rice cooker brand which is introduced in the market in 9th August 2017. This rice cooker is made in China. Best Electronics Limited is the distributor of these rice cookers. This particular model of rice cooker...

Cooking Marketing Marketing Plan 4 Pages

Basic Cooking Tips For Baking

Most people have a basic idea of what they need when they cook at home, but most people do not have the experience to know what’s good and what’s not. However, the art of baking is still the most basic and fundamental requisites as it...

Cooking Food Skills 2 Pages

RECIPE AND COOKING METHODS

Chicken Stir Fry The recipe calls for the vegetables to be cooked twice. This is since, according to McGee, precooking can give a persistent firmness to some vegetables including those that are on the list of ingredients (p.28). Meats are marinated to flavor them and...

Cooking Food 2 Pages

Can you make butter from store bought milk?

Can you make butter from store bought milk? If you can what is the best type of milk to use? If you can’t what is the best way to make butter? I woke up this morning to try to find answers to my question and...

Cooking Food Milk 3 Pages

Cooking like an art

Cooking is an art and it is something one simply has a natural flair for. However, a candy scientist would most likely tell you that one has to understand the molecular structure of the ingredients to create a perfect product. It is believed that human...

Cooking Food 1 Page

Tips in fast cooking

Instead of cooking or preparing meals at home, due to lack of organization or time, busy people often buy junk food, which is usually replete with submerged fats, sugar and calories without supplements. We call this food similar substances. Let’s be honest, life happens and...

Cooking Food Healthy Food 2 Pages

How to make a great barbecue

Barbecuing is not as simple as it seems. To a novice in the art of barbecuing, it can be downright confusing and frustrating. The task of cooking meat in an open fire can be really tricky. It takes a lot of patience and know-how to...

American Food and Nutrition Cooking Food 1 Page

Healthy Homemade Recipes

Because of a heavy schedule we often ﬁnd it really hard to keep track of how balanced our daily diet is. Also, there is the assumption that a healthy meal will be boring or tasteless, so we frequently choose fast food, pre-cooked or packaged food....

Cooking Food 1 Page

Six steps to get an ideal barbeque

When purchasing your barbeque grill, think of it as an investment rather then just another item for your outdoor entertainment. You should expect this item to become a large part of your outdoor activities for many years to come. But like any other investments, proper...

American Food and Nutrition Cooking Food 1 Page

History of Canned food

Canning is a process of preserving food in cans or jars in which the food is processed and edible for a long period of time. The food is stored in an airtight container which provides shelf life based on the preserved nutrition and fiber contents...

Cooking Food 1 Page

Major dishes of Thai cuisuine

Thai cuisine is world famous cuisine or food. Thai cuisine is basically from southeastern Asia and national cuisine of Thailand. Thai food is generally for its spiciness and tantalizing tastes. Thai food as demonstrating “intricacy; attention to detail; texture; colour; taste; and the use of...

Asia Cooking Food 2 Pages

Is Microwave harmful?

Have you ever been concerned or worried to use the microwave because you always heard that it may give harm to you in some way? Or it may destroy the micronutrients in your food? Or even worst, it will cause cancer? It is true? Or...

Cooking Safety Technology 1 Page